Purple Basil Sorbet...for Science!
Jul. 17th, 2008 09:27 pmWe have a new ice cream maker attachment (thanks,
hak42!).
We have a citrus juicer (thanks,
tytso!).
We have abundant purple basil growing on the front porch (thanks, Lyman Estate Greenhouses!).
And so, what else was there to do?
Purple Basil Sorbet!
It was an experiment, to be sure. I kinda like it. I don't think
terse_scribe does, though. Vivid color, heavy basil aroma, herb-y basil flavor. Not really intended as a dessert, I'm sure...probably intended as a palate cleanser. Makes me want to prepare a multi-course gourmet meal, just so that I can make use of such a thing. :-)
We have a citrus juicer (thanks,
We have abundant purple basil growing on the front porch (thanks, Lyman Estate Greenhouses!).
And so, what else was there to do?
Purple Basil Sorbet!
It was an experiment, to be sure. I kinda like it. I don't think